Ebook Free Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up, by Mollie Katzen

And afterwards, when you actually like to see exactly how the demands of this publication as good book, you can straight get it as incredible book. This publication is actually again recommended in order to boost you to think more and more. When Pretend Soup And Other Real Recipes: A Cookbook For Preschoolers And Up, By Mollie Katzen has actually been accumulated, you need to have recognized how this book is needed. So, which time should be the best time to begin obtaining and reading this book? Asap is the best answer.

Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up, by Mollie Katzen

Ebook Free Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up, by Mollie Katzen

Pretend Soup And Other Real Recipes: A Cookbook For Preschoolers And Up, By Mollie Katzen. Negotiating with reading behavior is no requirement. Reviewing Pretend Soup And Other Real Recipes: A Cookbook For Preschoolers And Up, By Mollie Katzen is not sort of something marketed that you can take or otherwise. It is a point that will certainly alter your life to life better. It is things that will provide you lots of points around the globe as well as this universe, in the real world and also here after. As just what will certainly be given by this Pretend Soup And Other Real Recipes: A Cookbook For Preschoolers And Up, By Mollie Katzen, how can you negotiate with the thing that has lots of perks for you?

Reviewing Pretend Soup And Other Real Recipes: A Cookbook For Preschoolers And Up, By Mollie Katzen is an extremely useful interest as well as doing that can be undergone whenever. It indicates that reviewing a book will certainly not restrict your activity, will not compel the moment to spend over, and also will not spend much cash. It is a really economical and also obtainable point to acquire Pretend Soup And Other Real Recipes: A Cookbook For Preschoolers And Up, By Mollie Katzen But, keeping that extremely economical thing, you could obtain something new, Pretend Soup And Other Real Recipes: A Cookbook For Preschoolers And Up, By Mollie Katzen something that you never ever do and also get in your life.

For you that desire this Pretend Soup And Other Real Recipes: A Cookbook For Preschoolers And Up, By Mollie Katzen as one of your friend, this is extremely incredible to locate it. You could not need long period of time to find just what this publication provides. Obtaining the message directly when you read sentence by sentence, web page by page, is type of health. There might be just couple of people who cannot get the messages obtained plainly from a publication.

Reviewing the book in common is a manner in which will direct you to life far better as well as open the brand-new window on the globe. This sensible word is true. When you open your mind and aim to like analysis, more knowledge, lessons, as well as experiences are got. So, you can enhance your life system and tasks included the mind as well as ideas. And this Pretend Soup And Other Real Recipes: A Cookbook For Preschoolers And Up, By Mollie Katzen is among guides that will recognize to supply it.

Amazon.com Review

Pretend Soup has rapidly become the children's cookbook classic, and no home or daycare center should be without a copy. Mollie Katzen, author of the Moosewood Cookbook, and educator Ann Henderson have created a masterpiece formatted for grown-ups--with written instructions, suggestions, and caveats--and for kids--with illustrated, easy-to-follow pictures. The recipes are both tasty and healthy, and the quotes from kids are very funny (Matthew: "This is so good, I can't even say a word.") While safety is stressed and tips and warnings are included, Katzen and Henderson always stress the fun in food preparation. "Spills are what sponges are for. So keep plenty of sponges around, and a good time will be had by all!"

Read more

From School Library Journal

PreSchool-Grade 3-The theme of this fine cookbook is that cooking is a many-splendored thing. The book's purpose is "to enable very young children to cook as independently as possible under the gentle guidance of an adult partner." Each of the 17 recipes appears twice, once in words and once in full-color pictures. The child is the focus here: attention is paid to physical ability, comfortable work levels, and variety of tactile experience. A long list of skills and attitudes children can gain from cooking supports the idea that the process is more important than the product. Quotes reflect the young cooks' keen observation and joyful participation. Parents' Nursery School's Kids Are Natural Cooks (Houghton, 1974) also uses natural foods and has the same intent as this title. That book is arranged by season and contains more recipes; Pretend Soup focuses more on the processes. Anyone who works or plays with young children would benefit by having both.Carolyn Jenks, First Parish Unitarian Church, Portland, MECopyright 1994 Reed Business Information, Inc.

Read more

See all Editorial Reviews

Product details

Age Range: 3 - 7 years

Grade Level: Preschool - 2

Hardcover: 96 pages

Publisher: Tricycle Press; 1st edition (March 1, 1994)

Language: English

ISBN-10: 1883672066

ISBN-13: 978-1883672065

Product Dimensions:

8.3 x 0.5 x 10.3 inches

Shipping Weight: 1.2 pounds (View shipping rates and policies)

Average Customer Review:

4.6 out of 5 stars

143 customer reviews

Amazon Best Sellers Rank:

#20,128 in Books (See Top 100 in Books)

Pretend Soup by Mollie KatzenVarious recipes for kids to make. Not only are these healhybut they are visually stimulating and they are not hard tokids to do the making themselves. Reminds me of the time Ihelped my mother in law who was in charge of the local HeadStart Nutrition for all the kids put together a recipe bookfor kids to make the food. The drawings and colors and foodused is a big help. Recipes for Fruit drinks in the blenderand other foods kids will eat are included.

My daughter, who is not quite 6 yet, loves to help and cook in the kitchen. She asked for her own cooking instruments for Christmas and that's what Santa brought her. She loves rushing in to put on her apron, pull out her ladybug silicon spatula, rubber spoon, matryoshka doll measuring cups (from a MoMa collaborative available at JC Penney's), and colored measuring spoons. All she needed was a good cookbook.I thought this would be a daunting task since the ones I had picked up to look at at Williams-Sonoma were not simple enough for her. My friend told me about this series of cookbooks for children so I checked out "Salad People" from the library and bought this one, "Pretend Soup". We haven't cooked from them yet so I can't compare how the recipes from the two books are similar or different.but, I can tell you that I sat down with my daughter to show her the book and she is over the moon. She loves the drawings of each step with simplified instructions (like "1 cup" and it shows pouring milk into the bowl, etc.) She is so excited.And, more importantly, all of the recipes in this book are things that she will eat. We're not over-the-top health nuts in our home but I am very careful to expose my children to a wide variety of ingredients and ethnic foods. Maybe my children won't be a fan of using zucchini for the pizza faces, but that's an easy substitution. The bulk of everything is very appealing to them and healthy. Yes, I will have to help with much of it and there are parts where the instructions call for a dough that mom or dad made before hand, but I think that's reasonable. If I want my child to learn to cook, then I will have to be setting that example first.We love it and I love the diet and recipes in the cookbook. I love how easy it is for her to follow. And I love that it sets a clear layout for how we will be interacting when we cook together (I make the dough, she pats it out and puts toppings on, etc.)

Both my 5 year old nephew and i love this cookbook. The recipes are pictures so he can "read" them himself. They are fun and nutritious. His favorite is green spaghetti which requires fresh basil. This ingredient is expensive in the winter. We will be growing a large patch of basil next summer. Growing and harvesting our own ingredients will add to the educational experience.

Selecting this book for my 5-year old grandson's birthday was not just a hit, it was a home run! I was sold on the duality of the book, the adult version followed by a child's easily understood version. My daughter was so excited when she saw my selection; "I've got two other cookbooks by this same author and they are great!" My grandson has started cooking his way through the book, with outstanding results. He could not have been prouder than when I asked him to fix something for a family potluck. I can't wait to see - and taste - what he brings.

This is an exceptionally helpful first cookbook. The recipes are easy, the drawings colorful, and the food tastes amazing. The author does a good job of explaining what projects a three year old will want to try (cracking eggs, stirring) and what projects a five or six year old will want to help with (washing berries, preparing the pancake mix. I use the pancake recipe for the base of all my pancakes now. I love the fact that the author gives recipes for a pancake mix that can be made in advance. I keep a ziplock bag of a pancake mix and a muffin mix in my fridge at all times. Each recipe starts out with instructions for the adult, followed by hints and safety tips. Then the author explains what tools will be needed. The recipe is written and steps clearly broken down. Following the complete recipe is a step by step picture recipe that a non reader can use! Tonight my daughter and I enjoyed the Noodle Pudding for dinner, which is apparently an unbaked noodle kugel. My daughter LOVES it, and I like it too. Another thing I have to say that I love about this book is that all the ingredients are easy to find, and healthier substiutions are easy too. I replaced (in the noodle pudding recipe) fat free cottage cheese for full fat, and the taste was still amazing. Tomorrow night my daughter will make the Quesadilla Recipe, and I can not wait! The only downside to this book is the lact of nutritional information.

I gave this as a gift to my 2-1/2 year old great-nephew and he was excited to read it. He loved the idea of green spaghetti! My niece and her husband liked the tips on cooking with toddlers such as putting tape on the knife handle.The variety of recipes surprised me. I was glad they weren't all sweets, but an interesting mix. Because each recipe is written once for the adult and then in pictures for the child, there aren't a lot of recipes. The comments from other little kids were fun and a nice touch.

This is the third "generation" of kid I've bought this book for. My first was my brother, 20 years ago, next my son, 10 years ago, and now my nieces. An easy book that is accessible for kids and good for kids and adults with some of the more challenging/complicated tasks. Love this and highly recommend!

Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up, by Mollie Katzen PDF
Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up, by Mollie Katzen EPub
Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up, by Mollie Katzen Doc
Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up, by Mollie Katzen iBooks
Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up, by Mollie Katzen rtf
Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up, by Mollie Katzen Mobipocket
Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up, by Mollie Katzen Kindle

Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up, by Mollie Katzen PDF

Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up, by Mollie Katzen PDF

Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up, by Mollie Katzen PDF

Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up, by Mollie Katzen PDF